Requires a gyro machine or rotisserie. 8% Cholesterol 24 … 125 / 2,000 cal left. These slices are fully cooked so just heat and serve to enjoy. Download this image for free in High-Definition resolution the choice "download button" below. WebstaurantStore is the perfect source for your food and beverage needs. One of my earliest memories as a New York kid in the 1980s was when the Greek-owned pizza shop down the street first put up a poster featuring an attractive woman eating a Kronos-brand gyros sandwich. Heat both sides on medium heat for 15 to 20 seconds per side. Go to this site: www.gyrosq.com for converting any grill with a rotisserie into your own persona Rebecca says. Calories 73 % Daily Value * 7% Total Fat 4.7 g grams. Jeff in Houston says. Polyunsaturated Fat 0.3 g grams. There are 380 calories in 7 slices (99 g) of Kronos Gyros Meat Slices. We offer a wide selection of products from our extra-large cones to pre-sliced chicken gyros, as well as gyro loaves, both pre-cooked or raw. From $112.50 /Case. So it doesn’t matter what the traditional recipes for gyro meat call for. Kronos Frozen Gyrokone Titan Beef and Lamb Strip, 1.25 Ounce -- 128 per case. Prefer the burb's but willing to go into the city - at this point I've probably driven there and back trying to find it already. Fitness Goals : Heart Healthy. Dig Right In. Keep your meat well-chilled while working with it. January 13, 2020 at 9:43 pm. Kronos set the standard in Gyros and we still do. Fat trimmings are usually interspersed. Reply. November 18, 2019 at 12:56 pm. Broil 8-10 minutes until no longer pink. Secondly, how do you cook Kronos gyro meat? Daily Goals. This Greek-American take on the dish uses ground lamb or beef and is quick and easy to make in a home kitchen. I don't know about you, but I prefer … 1 - 3 4+ $116.99: For hand-made gyros, meat is cut into approximately round, thin, flat slices, which are then stacked on a spit and seasoned. 79 ($0.90/Ounce) $14.58 shipping. Head to the diet generator and enter the number of calories you want. kronos gyro meat nutritional information is important information accompanied by photo and HD pictures sourced from all websites in the world. I love greek food! Playing into the street food trend, the Kronos Authentic Gyro Slices are made of beef and lamb. Three of the major suppliers of gyro meat in the USA are Kronos … While this food has its roots in Greece, it is enjoyed in delis and restaurants around the world. The Making of a Gyro Cone Michele Monteleone • July 14, 2009 Chris Tomaras, founding owner of Kronos Foods in Chicago, offers a look inside the Kronos plant, where the ubiquitous gyro … The gyro is a Greek sandwich made from thin, succulent seasoned meats. We offer a full line of products so consumers can experience world cuisine in the comfort of their own homes. 13 %4 gProtein. The only thing that matters is what the food service companies are selling to these restaurants. Fast shipping, wholesale pricing, and superior service from the #1 restaurant supply store! Kronos Kronos - Traditinal Gyro Meat. This is one of the best recipes of 2018 for SURE! DIRECTIONS. 10% Saturated Fat 1.9 g grams. Commercial Gyro Meat. More Meat! No matter what type of foodservice operation you are, Olympia has a gyros in just the right size to fit your menu. Cholesterol 240g. Each box contains two one-pound packages and costs $13.98. Stuff into pita bread and serve with the usual accompaniments, like garlic yogurt sauce. Kronos Traditional Pita Bread: The bread that established us … (Small) Gyro meat cone is not cooked and not sliced. Make your own Restaurant Style Greek Gyros at home! Calories, carbs, fat, protein, fiber, cholesterol, and more for Gyro Meat - Serving (Meats - Great Steak). Kronos Gyros Kit Includes - Kronos Premium Gyros Meat: Our top quality beef and lamb gyros meat is seasoned to perfection with zesty spices. Trans Fat 0.1 g grams. Pour off any accumulated fat, and allow to cool slightly before slicing thinly and serving. Today Gyro meat rotates on an estimated 50,0000 vertical broilers across the country and are carved and folded into Pita bread with a … Approximately 10 ounces. Fat 56g. So when Kronos, the Mediterranean food supplier that has distributed gyro to restaurants for decades, started selling their meat in grocery stores, it was most definitely a win. Create an authentic gyro sandwich without hours of preparation thanks to these Kronos fully cooked traditional gyros slices. Where can I buy Gyro meat Fresh/Frozen - Do not Care!! : Calorie breakdown: 79% fat, 7% carbs, 13% protein. Bake until the gyro meat is no longer pink in the center, and the internal temperature registers 165 degrees F (75 degrees C) on a meat thermometer, 45 minutes to 1 hour. Gyro Meat (CONE) approximate weight: 10 lb. Made from premium cuts of beef and lamb, these gyro slices are made with Kronos original recipe and seasoned with a unique blend of zesty Mediterranean spices. Cones of gyro meat rotate on an estimated 50,000 vertical broilers across the country, to be carved a few slices at a time and folded in pita bread along with a dollop of yogurt sauce. These spices are fully cooked so just heat and serve to enjoy. Kabobs. Log Food. Pack Beef / Lamb Fully Cooked Traditional Gyros Slices - 4/Case #878552005. Get Kronos gyro meat delivered straight to your kitchen from WebstaurantStore. The process to make this paper thin meat requires some patience and many home cooks prefer to buy the frozen variety. Gyro loaf will keep in refrigerator for up to 1 week if tightly wrapped or frozen up to 3 months. Contains bread crumbs. Each box … Gyros slices. Serving Size: oz (28 g grams) Amount Per Serving. On this episode I make an AMAZING GYRO MEAT Sous Vide. If you do not find the exact resolution you are looking for, then go for a native or higher resolution. Head to Sam’s Club where you can grab these highly rated Kronos Authentic Gyros Slices in a big 2-lb box for just $13.98 and these are now available all year long!. This is in no way anything but a slightly spicy American meatloaf. Approximately 10 ounces. 5.0 out of 5 stars 1. Hi Mike- Did you actually try the recipe? Zz Pro Rotisserie Catch Pan Meat Catcher for Shawarma Doner Kebab Grill Machine. Gyro Meat. 80 %11 gFat. Drain away all of the liquid that has accumulated in the pan, then remove the loaf from the pan. Kronos changed the way we make gyros slices with our revolutionary process to deliver fresh slices from our cone to your table. Gyro Cones The Greek word for “spin” is now a much loved staple of Greek restaurants in the U.S., having developed into its current popular form in the mid 1970’s. $10.79 $ 10. VERY disappointing. 125 Cal. The gyro (YEE-row) is a classic Greek dish, with the meat traditionally cooked on a vertical spit and shaved off in individual servings.While this delicious method for preparing meat is often used in Greek restaurants, it's not easy to accomplish at home. ... Kronos 5 lb. Reply. 238 / 2,300g left. Want to use it in a meal plan? Calories from Fat 43. Usually ships within 6 to 10 days. Our fully-cooked and pre-sliced gyro meat is perfect for busy foodservice establishments. The Kronos website indicates that the classic Greek-American gyro meat is made with a mixture of 85% beef and 15% lamb. I would love to make them at home, we'd eat them 1-3X per week if we could. Don't overcook it; Next up: flavoring. 7 %2 gCarbs. Read More Here If you want more of a visual, check out this footage filmed at Kronos foods, the largest gyro manufacturer in the US. Chris Tomaras, founding owner of Kronos Foods in Chicago takes us inside the Kronos plant to see how they manufacture the ubiquitous gyro cone. Kronos Foods, Inc., is a Chicago-based company which is a foodservice manufacturer of Mediterranean food in the United States and the largest manufacturer of gyros in the world. The gold standard for gyro meat is Kronos. I live in West Chester. To serve, thinly slice the meat and grill or broil until the edges are slightly crispy. Kronos Foods is known for being one of the first to produce, standardize, and market gyro cones (an argument exists as to who exactly was the first to "invent" the first manufactured gyro cone). Gyro Meat (SLICED) 12 oz (340g) 4.1 out of 5 stars 22. Hydraulic pressure -- 60 pounds per square inch -- is used to fuse the meat into cylinders, which are stacked on trays and then rolled into a flash freezer, where the temperature is 20 degrees below zero. Kronos is famous for Gyros—a Greek-inspired blend of savory meats with zesty spices that is cooked on an open rotisserie-style broiler and sliced to order. Retail. How to Make Lamb Gyros at Home . How does this food fit into your daily goals? Slice thinly and serve with pita bread, sliced tomatoes, thinly … Monounsaturated Fat 2 g grams. Italian Beef. Remove and discard the plastic wrap from the loaf pan, and bake the gyro meat in the preheated oven until the internal temperature reaches 140 degrees F (60 degrees C), about 1 hour. Serving Size : 33 g (1.1 oz) 2 slices. Flavor Fix. Sodium 2,062g. 11 / 67g left. Some of the fat will melt out. Kronos traditional pita bread: ideal when you want to complement your meal with an authentic piece of the Mediterranean. 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