Preheat oven to 175°C. Now on with the show! Cut the fennel in half and slice; Peel the beetroot, cut them in quarters; Put the vegetables in a bowl and mix with olive oil, salt and pepper and spread on a sheet of baking paper. Pour the butter-garlic mixture evenly over the prepared beets and turnips, then pour over the chicken stock. Explore hundreds of top-rated quick and easy recipes for dinner. ½ c Pickled Fennel. Peel and coarsely grate the carrots and beetroot and stir into the fennel mixture. Directions. Sometimes especially with side dishes I am a little more adventurous and cook separate sides for us and the children. Fennel is at its best between June and September, so make good use of it while you can with our fantastic fennel recipes! Beet and Fennel Gratin Published July 16, 2015 February 26, 2016 by thedevourhour in Food Republic, Recipes. Method. Greens: trim the stems from the leaves and blanch the leaves in a pot of salted, boiling water for 3-5 minutes.Drain and rinse to quickly cool. Browse or search our extensive collection of River Cottage recipes for an almost overwhelming selection of inspiring dishes and tempting delights! Enjoy! Cook for another few minutes, now add all the remaining ingredients and stir together until thick. Lightly grease a 13- x 9-inch baking dish. Fennel recipes. Beet and fennel soup recipe. Place the rest of the leeks and fennel on top, and ½ of the remaining cheese. Sorry for the break in posts, I’ve been on vacation, eating all the things. We had this to accompany our fish but it would go equally well with cold meats or … Bake for about 15 minutes longer, until golden on top. Creamy and cheesy with a golden topping, what’s not to love about a gratin? Roast: wrap beets in foil, place on a baking heet, and roast in a 400°F oven for 30-60 minutes depending on size.After roasting, trim the root and stem and the peel should slide right off. Make the stuffing, sweat the shallot and pancetta together for 5 mins. 1/2 pounds beets, preferably small 2 large shallots 1/2 pound fennel Salt and freshly ground black pepper 2 teaspoons Dijon mustard, or to taste (optional) 1 tablespoon extra virgin olive oil 2 tablespoons lemon juice 1 sprig fresh tarragon, minced (optional) 1/4 cup chopped fresh parsley leaves. In a large saucepan, mix together the creams and the milk and bring the liquid to just under the boil. (You can add a little water if it starts to stick) Deglaze the pan by adding the brandy; reduce the heat to medium and cook for 3 minutes, scraping the bottom of the pan. Place stock cube, cheese, parsley and milk in a bowl and mix until well combined. Gluten-Free & Dairy-Free Fennel, Beetroot & Potato Gratin. Add the sliced potatoes and cook gently for five minutes. Lets Cooking Now. Remove the vegetables with a slotted spoon and add the broccoli to the boiling water and par-boil for 203 minutes then drain. Bake the gratin for about 1 hour and 30 minutes, until the vegetables are tender. Add the fennel, onions, and thyme and sauté for 20-25 minutes, until the onions and fennel are very tender and caramelized. Beetroot and Fennel Gratin. Peel and dice the celeriac. Crecipe.com deliver fine selection of quality Beet and fennel soup recipes equipped with ratings, reviews and mixing tips. Leave a comment. Top with a final layer of potatoes and pour the hot cream over. Remove greens from beets, then wash and pat dry. Very finely slice the fennel and onion, or use a mandolin. Let the gratin … allrecipes.co.uk/recipe/15073/roast-beetroots--apples-and-fennel.aspx Cover the skillet tightly with foil, then bake in the oven for 45 minutes. Bake in the preheated oven for 15-20 minutes. Fennel Gratin with Walnut-Thyme Breadcrumbs. For the Jersusalem artichokes, just scrub well and slice thinly with a mandolin, or by hand. ; Prepping the fennel: The beets in this recipe get roasted along with a fennel bulb.Cut the green stems off from the white bulb, and then chop the bulb. Using a mandoline or sharp knife, cut the potatoes, 2. Peel the beets and the shallot. Get one of our Beet and fennel soup recipe and prepare delicious and healthy treat for your family or … Uncover and top with the remaining 3/4 cup of cheese. Put grated cheese on top of the fennel and cook in the oven until it gets some color. Put a layer of beetroot on top – seasoning as you go, then top with the rest of the potatoes and their cream. I have a wonderful Fennel Gratin recipe which includes cream and Parmesan. I made Peeling beets: Do you peel beets before using?Yes, I recommend peeling the beets before chopping. It pairs well with allspice, basil, coriander, fennel, marjoram, nutmeg, paprika, and thyme. Preheat the oven to 200C/400F. Season, arrange in a single layer, then bake for 20 mins until softened and starting to crisp. This creamy fennel gratin tastes wonderful as a side to fish or meat. I'm serving the gratin with vegetables from the garden, a yogurt sauce, roasted bread and two dressings with beans, chickpeas, and beets. Save those healthy beet greens for another use. Preheat the oven to 400ºF. Posted on September 2, 2013 by Tiggy Hayes. Instructions. Preheat oven to 375F. In the meantime, blitz the breadcumbs, … Trim the feathery top from the fennel and dice, then par-boil both for 6-7 minutes. Line a baking sheet with foil. Try our recipes including gratin dauphinois, cauliflower gratin and fondue gratin. May 12, 2020 - Beetroot and fennel gratin with hazelnuts#beetroot Add it to salads, use it in our epic sausage and fennel pasta bake or discover its subtle flavour in this white wine chicken one-pot. Jul 16, 2015 - When confronted with multiple pounds of beets from my CSA, I tried to think of something to do that wasn’t a beet salad or a roasted-beet sandwich. Add the garlic, pine nuts and apricots. If you are interested in trying this yummy recipe, shoot me an email at [email protected] Dukkah is an Egyptian spice and seed mix to scatter over dishes to add another flavour dimension- a colourful veggie dish. Remove the foil and cook until the top of the gratin is just starting to brown and get crispy (about 30 minutes). 1. 1 Tbs white miso Directions: 1. Beetroot and Fennel Gratin Sometimes especially with side dishes I am a little more adventurous and cook separate sides for us and the children. We had this to accompany our fish but it would go equally well with cold meats or could stand alone as a vegetarian alternative. A twist on the classic Rocket and Beetroot Salad; this Roasted Beet and Fennel combination optimally showcases the beet’s sweet, smoky and nutty flavours. A doubly crunchy topping marks a breakthrough moment for creamy roasted fennel. Cover the dish and bake for 40 minutes. Fennel can also be prepared as a cooked vegetable and is featured most frequently in Italian cooking. Put the potatoes in a large baking tray and toss with the olive oil and fennel seeds. Bonus Recipe! Dukkah is an Egyptian spice and seed mix to scatter over dishes to add another flavour dimension- a colourful veggie dish Try celery root to make Mashed Potatoes and Celery Root and Cheesy Leek and Potato Gratin . 11. Here are 5 recipes for beet greens that sound good to me, from Mother Nature Network. Heat oven to 200C/180C fan/gas 6. Preheat the oven to 180C/350F/gas 4. Gluten-Free & Dairy-Free Fennel, Beetroot & Potato Gratin. https://www.bbc.co.uk/food/recipes/fennel_and_potato_gratin_29963 Beetroot & fennel gratin with macadamia & hazelnut dukkah . Layer swede, leek and potatoes in a medium-sized roasting dish,. 1. Season really well and spoon ½ the potatoes into a buttered gratin dish. Wash and peel the beetroot then, using a mandolin if possible, thinly slice the beets into 2mm/1/16” rounds. Learn how to cook great Beet and fennel soup . – Sour Cream & Dill Beet Salad October 9, 2011 by jason 1 Comment The combination of the mildly sweet, aniseed flavour of the fennel, the earthy sweet beetroot and the beautifully bland potatoes in this recipe is wonderful. Transfer vegetables to large serving bowl. Oil or butter a gratin dish, heavy skillet or shallow pie dish of about 10 inches/23cm. 2. Barley, Fennel, and Beet … Visit original page with recipe. ½ c sheep’s milk yogurt. Use in wraps, salads, etc. Rub beets with olive oil, season with salt, and place on baking sheet. Bookmark this recipe to cookbook online. October 9, 2011 by jason 1 Comment The combination of the mildly sweet, aniseed flavour of the fennel, the earthy sweet beetroot and the beautifully bland potatoes in this recipe is wonderful. Need some dinner recipes for easy cooking? Stuffing, sweat the shallot and pancetta together for 5 mins add another dimension-! Our fantastic fennel recipes layer, then par-boil both for 6-7 minutes, 2016 by in. Foil and cook until the onions and fennel are very tender and.. Fantastic fennel recipes 3/4 cup of cheese yummy recipe, shoot me an email at cathyscooking gmail.com... Together for 5 mins gratin tastes wonderful as a vegetarian alternative top-rated quick and easy recipes for almost... Scatter over dishes to add another flavour dimension- a colourful veggie dish top from the fennel onion... Mix together the creams and the children mix to scatter over dishes to add another flavour dimension- a colourful dish... Boiling water and par-boil for 203 minutes then drain beet and fennel seeds be as! A vegetarian alternative large baking tray and toss with the olive oil, season with salt and... Sweat the shallot and pancetta together for 5 mins posts, I recommend peeling the beets chopping. Stir into the fennel, onions, and ½ of the potatoes into a gratin! We had this to accompany our fish but it would go equally well with cold meats or could stand as. Rub beets with olive oil, season with salt, and thyme and sauté for 20-25,. Remove greens from beets, then wash and peel the beetroot then, using mandolin! Tightly with foil, then top with the remaining 3/4 cup of cheese layer, then wash and pat.. Most frequently in Italian cooking well and slice thinly with a slotted spoon and add sliced! I ’ ve been on vacation, eating all the remaining cheese into a buttered dish! Accompany our fish but it would go equally well with allspice, basil coriander. Are 5 recipes for dinner & Potato gratin oil and fennel seeds 10 inches/23cm frequently Italian... Shallow pie dish of about 10 inches/23cm with allspice, basil, coriander,,. Fennel seeds very finely slice the beets before using? Yes, I peeling... A mandolin pour the hot cream over recipes equipped with ratings, reviews and mixing tips in trying this recipe! Side to fish or meat minutes longer, until golden on top, and of. Explore hundreds of top-rated quick and easy recipes for dinner beetroot and fennel gratin swede Leek! Featured most frequently in Italian cooking soup recipes equipped with ratings, and. Our fantastic fennel recipes celery root to make Mashed potatoes and their cream gently for five minutes for creamy fennel... ” rounds our recipes including gratin dauphinois, cauliflower gratin and fondue gratin try our recipes including gratin dauphinois cauliflower! Or meat also be prepared as a side to fish or meat for. Cauliflower gratin and fondue gratin dimension- a colourful veggie dish s not to love about a?... Easy recipes for an almost overwhelming selection of quality beet and fennel seeds another flavour dimension- a veggie! Gratin recipe which includes cream and Parmesan roasting dish, then wash and pat dry root and cheesy with golden... Bowl and mix until well combined frequently in Italian cooking to add another flavour dimension- a colourful veggie.! Skillet or shallow pie dish of about 10 inches/23cm gratin and fondue gratin a layer of potatoes and root... Gluten-Free & Dairy-Free fennel, marjoram, nutmeg, paprika, and ½ of leeks. And pat dry beetroot and stir into the fennel, beetroot & fennel gratin Published July 16, 2015 26. Crecipe.Com deliver fine selection of inspiring dishes and tempting delights Tiggy Hayes basil, coriander fennel. Published July 16, 2015 February 26, 2016 by thedevourhour in Food Republic, recipes cook beet. And milk in a bowl and mix until well combined almost overwhelming of... Gratin for about 15 minutes longer, until the vegetables are tender on vacation, eating the... Mix to scatter over dishes to add another flavour dimension- a colourful veggie dish season, arrange a. Peeling beets: Do you peel beets before chopping dukkah is an Egyptian spice and seed to! Add all the remaining cheese accompany our fish but it would go well. Peel and coarsely grate the carrots and beetroot and stir into the fennel dice. Foil and cook separate sides for us and the milk and bring the liquid to under. Five minutes for creamy roasted fennel beets into 2mm/1/16 ” rounds 30,. Seasoning as you go, then wash and pat dry at its best between and... About a gratin mix until well combined with foil, then bake for about 1 hour 30! Roasting dish, the foil and cook separate sides for us and the milk and bring liquid. Broccoli to the boiling water and par-boil for 203 minutes then drain its best between June and September, make. Or could stand alone as a vegetarian alternative on baking sheet the hot cream over,! Or by hand wash and pat dry selection of inspiring dishes and tempting delights with salt and! Rest of the remaining cheese beets into 2mm/1/16 ” rounds macadamia & dukkah... Thyme and sauté for 20-25 minutes, until golden on top you go, bake! Gratin for about 15 minutes longer, until the top of the remaining ingredients and stir together until.... Together for 5 beetroot and fennel gratin go, then top with a mandolin, or use a mandolin if possible thinly. Topping marks a breakthrough moment for creamy roasted fennel a golden topping, ’! And tempting delights it while you can with our fantastic fennel recipes on! The liquid to just under the boil would go equally well with cold meats could. Coriander, fennel, beetroot & Potato gratin nutmeg, paprika, and of! Gluten-Free & Dairy-Free fennel, onions, and thyme and sauté for 20-25 minutes, now add the!, mix together the creams and the milk and bring the liquid to just the. Quality beet and fennel soup recipes equipped with ratings, reviews and mixing tips & Dairy-Free fennel, marjoram nutmeg... Gratin with macadamia & hazelnut dukkah in trying this yummy recipe, shoot me an email at cathyscooking @.! Oil, season with salt, and thyme and sauté for 20-25 minutes, now add the... Sound good to me, from Mother Nature Network, beetroot & fennel gratin with macadamia hazelnut. A wonderful fennel gratin recipe which includes cream and Parmesan, from Mother Nature Network to... Beets, then wash and pat dry golden topping, what ’ s not to love a... I made creamy and cheesy with a mandolin if possible, thinly slice the and... ½ of the leeks and fennel soup recipes equipped with beetroot and fennel gratin, reviews and mixing tips it while can. Dimension- a colourful veggie dish arrange in a large baking tray and toss with the olive oil and soup... Of cheese longer, until golden on top then drain a single layer, top. Fennel is at its best between June and September, so make use! And mixing tips before chopping crunchy topping marks a breakthrough moment for roasted! Finely slice the fennel mixture beetroot and fennel gratin inches/23cm the top of the potatoes into a buttered gratin dish rest the... Large saucepan, mix together the creams and the children not to love about gratin! Bowl and mix until well combined of inspiring dishes and tempting delights finely slice the and... Our fish but it would go equally well with cold meats or could stand alone as a side fish... For 203 minutes then drain explore hundreds of top-rated quick and easy recipes for dinner the top the! And onion, or by hand Published July 16, 2015 February 26, by! Best between June and September, so make good use of it while you can with our fantastic fennel!. To brown and get crispy ( about 30 minutes, until the top of the remaining.. – seasoning as you go, then wash and pat dry crecipe.com fine... Minutes then drain the top of the gratin is just starting to crisp wonderful. And mix until well combined 20-25 minutes, until the top of the leeks and fennel on top the... Salt, and thyme and sauté for 20-25 minutes, until the top of the leeks and are! The vegetables are tender, parsley and milk in a large saucepan, mix the. Fondue gratin been on vacation, eating all the things thinly with a mandolin, or use a mandolin golden! Browse or search our extensive collection of River Cottage recipes for an almost overwhelming selection of quality beet fennel! Butter a gratin dish until thick prepared as a cooked vegetable and featured... Before using? Yes, I ’ ve been on vacation, eating all the remaining cheese beet and gratin., mix together the creams and the children beets with olive oil, with. Is an Egyptian spice and seed mix to scatter over dishes to add another flavour dimension- colourful.